Start your Tuesday with tacos ..fried chicken , BBQ braised pork or even crispy Brussels/ avocado and Roasted Shishito peppers.
Early Bird with the answer to the age-old question, “Is there a breakfast so massive that even Jeff cannot consume it?” Massive plate of Anson Mills grits with poached egg, creamed spinach, chimichurri, goat cheese, pickled fennel, bacon, and a great piece of fried chicken. Delicious, but indomitable. #denverfood
Time to warm up... fuel up!
Snowy days for @kelsiedeberard bday!❄️💜
Both 10/10 & can’t decide which one was better...not a bad dilemma to have 😊